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細粒籽油工房-本土自然農法花生醬

細粒籽油工房-本土自然農法花生醬

台灣本土契作之自然農法花生，採收後充分日曬、挑選，不讓黃麴毒素有機會感染花生。脫殼後全程密封保鮮冷藏，小量低溫慢磨。純淨原味、無添加物，香醇鮮甜，口感絕佳。(產地：嘉義東石十甲農場）

全館排除含運組，消費滿NT$1,500即享免運優惠！ on selected categories

NT$300
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本土自然農法花生醬

台灣本土契作之自然農法花生，採收後充分日曬、挑選，不讓黃麴毒素有機會感染花生。

脫殼後全程密封保鮮冷藏，小量低溫慢磨。純淨原味、無添加物，香醇鮮甜，口感絕佳。

(產地：嘉義東石十甲農場）

容量：200g

保存期限：5個月(需冷藏)










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